Post Graduate Advanced Diploma in Sustainable Food Systems – ACC
Course Overview
Focusing on sustainable food production, supply chain management, and food security, this advanced program provides technical knowledge in processing, quality assurance, and ecological food distribution practices.
Entry Requirements
Completed post-secondary diploma or degree in science, agriculture, business, or related disciplines
Grade 12 English and Science/Mathematics prerequisites
Minimum 60% cumulative post-secondary academic average
IELTS 6.5 overall (no subtest below 6.0) or TOEFL iBT 79