Bachelor's
MSc Applied Human Nutrition – MSVU
Course Overview
Mount Saint Vincent University’s Master of Science in Applied Human Nutrition (MScAHN) offers advanced graduate research and coursework in clinical nutrition, food science, and public health nutrition. Students investigate biochemical mechanisms of nutrition, nutritional epidemiology, and community health interventions while completing an original research thesis.
The program integrates advanced scientific inquiry with evidence-based public health policy analysis. Graduates are well prepared for leadership roles in nutrition research, healthcare policy, food industry R&D, and doctoral studies.
Entry Requirements
- Recognized undergraduate degree in nutrition, dietetics, science, or related field
- Minimum GPA of 3.0 (B average) in undergraduate studies
- Official university academic transcripts
- Two academic letters of recommendation and Statement of Intent
- Proof of English Language Proficiency (IELTS 6.5 or equivalent)
Career Outcomes
- Senior Nutrition Researcher
- Public Health Policy Advisor
- Clinical Research Coordinator
- Food Product Developer
- Nutritional Science Specialist
Scholarship Available
- Yes (MSVU Graduate Fellowships
- Nutrition Research Bursaries)
Key Information
Location
Halifax, Nova Scotia, Canada
University
Mount Saint Vincent University
Intakes
September
Tuition Fee
$17,671 / Year
Duration
1.5 to 2 Years
Language
English
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Mount Saint Vincent University
