The Bachelor of Science (Biochemistry) at the University of Canterbury investigates the chemical processes that support life at the molecular level. Students study molecular biology, genetics, enzymology, metabolism, protein chemistry, biotechnology, and laboratory research techniques.
Practical laboratory work develops experimental, analytical, and scientific investigation skills while preparing students to address biomedical and biological challenges. Graduates are prepared for careers in biotechnology, pharmaceuticals, biomedical research, healthcare laboratories, food science, and postgraduate scientific research.