Bachelor's
Masters of Applied Human Nutrition – MSVU
Course Overview
Mount Saint Vincent University’s Master of Applied Human Nutrition (MAHN) is a professional graduate degree providing advanced training in dietetics, community nutrition, and food management. Students can choose course-based options or combine the degree with an accredited Dietetic Internship Education Program (IEP).
Coursework covers advanced clinical nutrition, public health policy, and program evaluation. The curriculum bridges high-level theory with practical field experience to address complex nutritional needs. Graduates are positioned for advanced clinical roles, public health leadership, and dietetic practice.
Entry Requirements
- Recognized undergraduate degree in nutrition, dietetics, or related discipline
- Minimum cumulative GPA of 3.0 in undergraduate studies
- Official academic transcripts from all post-secondary institutions
- Statement of Intent outlining career goals and nutrition interests
- Two academic (or professional) letters of reference
Career Outcomes
- Public Health Nutritionist
- Advanced Clinical Dietitian
- Food Systems Program Manager
- Nutrition Policy Consultant
- Community Health Director
Scholarship Available
- Yes (MSVU Graduate Scholarships
- Research Bursaries)
Key Information
Location
Halifax, Nova Scotia, Canada
University
Mount Saint Vincent University
Intakes
January, September
Tuition Fee
$17,671 / Year
Duration
1.5 to 2 Years
Language
English
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Mount Saint Vincent University
